Recipe: Tasty Crockpot Zesty 2-Bean Shredded Chicken Chili

Crockpot Zesty 2-Bean Shredded Chicken Chili.

You can cook Crockpot Zesty 2-Bean Shredded Chicken Chili using 19 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Crockpot Zesty 2-Bean Shredded Chicken Chili

1. It's of large pack chicken breasts.
2. Prepare of large green pepper, sliced.
3. You need of large onions, sliced.
4. Prepare of garlic, minced.
5. You need of salsa verde.
6. It's of Rotel diced tomatoes.
7. Prepare of Goya Great Northern beans, undrained.
8. Prepare of Goya Red Kidney beans, undrained.
9. It's of jalapeño peppers.
10. It's of black pepper.
11. You need of crushed red pepper.
12. Prepare of chili powder.
13. You need of ground cumin.
14. Prepare of oregano leaves.
15. You need of Sazon with achiote.
16. You need of dried cilantro leaves.
17. It's of Cooked yellow rice 🍚.
18. Prepare of Shredded cheddar cheese.
19. Prepare of Sour cream.

Crockpot Zesty 2-Bean Shredded Chicken Chili instructions

1. Rinse and pat dry your chicken breasts......
2. Place chicken breasts into your crockpot........
3. Place your sliced green pepper 🫑 and onions 🧅 into crockpot.........
4. In a bowl combine your minced garlic, salsa verde, Rotel tomatoes, Goya great northern beans and Goya red kidney beans, jalapeño peppers, black pepper, crushed red pepper, chili powder, ground cumin, oregano leaves, Sazon, and cilantro leaves, mix all well.......
5. Pour mixture into crockpot........
6. Cover crockpot, but leave lid slightly opened (to prevent too much of a liquid buildup) and cook on low heat for 6 - 8 hours......Stir occasionally.........
7. After a few hours of cooking shred chicken with 2 large forks and mix into bean mixture.......Continue to cook for the remaining time........
8. Serve over cooked yellow rice, or eat by itself topped with shredded cheddar cheese and sour cream and enjoy 😉!!.